Ingredients:
3 large croissants, cut into small pieces
1 cup fresh or frozen berries
1 (8 ounce) package cream cheese, softened
2/3 cup sugar
2 eggs
1 teaspoon vanilla
3/4 cup milk
Instructions:
Step number one. Preheat oven to 350 degrees. Spray a 9 x 9 or 8 x 11 baking dish with cooking spray.
Step two, Add croissant pieces to baking dish. Sprinkle berries evenly over croissants.
Next step is, Beat cream cheese for 30 seconds with electric mixer. Gradually add in sugar, eggs, vanilla, and milk. Continue to mix until well blended.
Source:https://www.happygoluckyblog.com/berry-croissant-bake/?
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