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Chicken and Broccoli Coconut Curry

 


Ingredients:


4 cups broccoli florets


3 large boneless skinless chicken breasts, thinly sliced into strips


2 tablespoons + 2 teaspoons yellow curry powder


1 teaspoon salt more to taste


2 15-ounce cans Thai coconut milk see note


juice of 1/2 lime about 2 teaspoons


1 teaspoon sugar


fresh cilantro for garnish





Instructions:


Drizzle sesame oil into a large skillet.


Add chicken and broccoli and saute over medium-high heat 2-3 minutes. Sprinkle curry powder and salt over the chicken and broccoli and continue to saute until broccoli is chicken is just barely cooked through, about 7-8 minutes.


Stir in coconut milk, lime juice, and sugar.


Taste, add salt as needed. Garnish with fresh cilantro and serve over rice.


Source:https://www.lecremedelacrumb.com/chicken-and-broccoli-coconut-curry/

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